Restaurant Operations Supervisor

2 weeks ago


Orillia, Ontario, Canada Subway Full time

Job Summary

We are seeking a skilled Restaurant Operations Supervisor to lead our culinary team at Subway. This role involves overseeing daily restaurant operations, managing staff, and maintaining high-quality food and customer service standards.

  • Supervise and coordinate activities of staff who prepare and portion food.
  • Train staff in job duties, sanitation, and safety procedures.
  • Estimate ingredient and supplies required for meal preparation.
  • Prepare budget and cost estimates.
  • Maintain records of stock, repairs, sales, and wastage.
  • Prepare and submit reports.

Requirements

  • 7 months to less than 1 year of experience in a similar role.
  • Excellent communication and interpersonal skills.
  • Able to work in a fast-paced environment with tight deadlines.

Benefits

  • Health care plan.
  • 35 hours per week.


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