Culinary Specialist

2 weeks ago


Richmond, British Columbia, Canada The Salvation Army Full time
Job Summary

We are seeking a skilled Culinary Specialist to join our team at The Salvation Army. This role is ideal for an individual who is passionate about providing high-quality food services while maintaining the highest standards of safety, hygiene, and nutrition.

Key Responsibilities:
  • Develop a daily menu that meets the dietary needs of up to 10 residents, ensuring meals are nutritious and satisfying.
  • Prepare and cook lunch and dinner, as well as other sustenance items, using safe food handling procedures and health standards.
  • Purchase and order food items necessary for meal preparation, staying within budget limits and maintaining accurate inventories.
  • Report equipment maintenance needs and perform light maintenance duties such as cleaning equipment and basic sanitation.
Required Skills and Qualifications:
  • Post-secondary education in culinary arts or related field is preferred.
  • At least one year of experience as a cook, with experience in ordering food and supplies.
  • Demonstrated interpersonal, teamwork, and organization skills.
  • Ability to work independently and operate related equipment.
Benefits:
  • A competitive salary range of $45,000 - $60,000 per year, depending on experience.
  • The opportunity to work in a dynamic and supportive environment.
  • Ongoing training and professional development opportunities.

Please note that a background check consent, clear vulnerable sector screening, and TB test will be required prior to hiring. We thank all applicants; however, only those candidates selected for an interview will be contacted.


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