Culinary Professional

2 weeks ago


Gander, Newfoundland and Labrador, Canada The Golden Years Estate Full time

The Golden Years Estate seeks a skilled Culinary Professional to join our team. The ideal candidate will have the ability to plan menus, estimate food requirements, and prepare dishes for customers with food allergies or intolerances.

Key Responsibilities
  • Plan menus and estimate food requirements to ensure efficient kitchen operations
  • Prepare and cook special meals as instructed by dietitian or chef
  • Maintain inventory and records of food, supplies, and equipment
  • Clean kitchen and work areas to maintain high standards of hygiene

This is a permanent position requiring a 70-hour bi-weekly schedule. We offer a competitive salary range of $55,000 - $65,000 per year, depending on experience. In addition to a comprehensive benefits package, including dental, health care, and vision care benefits, we also offer group insurance benefits.

A valid driver's license and own transportation are required. A criminal record check, medical exam, and bondable status are also necessary. The ideal candidate will have excellent oral communication skills, be organized, and possess strong initiative and judgement.


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