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Executive Chef

1 month ago

Peterborough, Ontario, Canada Ontario Inc. Full time
Job Summary

We are seeking a skilled line cook to join our team at Ontario Inc. as a key member of our culinary team. The successful candidate will be responsible for preparing and cooking complete meals or individual dishes and foods, as well as training staff in preparation, cooking and handling of food.

Key Responsibilities
  • Menu Planning: Plan menus and estimate food requirements for their realization.
  • Food Preparation: Prepare and cook complete meals or individual dishes and foods.
  • Staff Training: Train staff in preparation, cooking and handling of food.
  • Inventory Management: Maintain inventory and records of food, supplies and equipment.
  • Team Supervision: Supervise kitchen staff and helpers.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years.
  • Language: English.