Kitchen Team Lead

2 weeks ago


Collingwood, Ontario, Canada Georgian Bay Family Restaurant Full time
About the Role

We are seeking a talented Culinary Team Member to join our team at Georgian Bay Family Restaurant. The ideal candidate will have experience working in a fast-paced kitchen environment and possess excellent cooking skills.

Key Responsibilities
  • Maintain Records: Keep accurate records of food costs, consumption, sales, and inventory.
  • Create New Recipes: Develop new and innovative recipes to enhance our menu.
  • Train and Lead: Train and lead a team of cooks in preparation, cooking, and presentation of food.
  • Plan Menus: Plan menus that meet our quality standards and ensure food safety.
  • Requisition Supplies: Order and requisition food and kitchen supplies in a timely manner.
  • Supervise: Supervise cooks and other kitchen staff to ensure efficient kitchen operations.
Work Conditions and Physical Capabilities

The ideal candidate will be able to work in a fast-paced environment, under pressure, with tight deadlines. They will also be physically demanding, requiring a combination of sitting, standing, and walking.

Personal Suitability
  • Dependability: The candidate must be reliable and dependable.
  • Efficient Interpersonal Skills: They must have excellent communication and interpersonal skills.
  • Flexibility: The candidate must be flexible and able to adapt to changing circumstances.
  • Initiative: They must be proactive and take initiative when necessary.
  • Organized: The candidate must be organized and able to prioritize tasks.
  • Reliability: They must be reliable and able to follow through on commitments.
  • Team Player: The candidate must be a team player and able to work collaboratively with others.

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