Chef - Ethnic Foods Specialist
4 weeks ago
We are seeking a skilled Chef - Ethnic Foods Specialist to join our team at Sweet Palace Restaurant. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods, as well as training staff in preparation, cooking and handling of food.
The ideal candidate will have a strong background in South Indian cuisine and be able to maintain inventory and records of food, supplies and equipment. Additionally, you will be responsible for supervising kitchen staff and helpers, as well as managing kitchen operations.
Key Responsibilities:
- Prepare and cook complete meals or individual dishes and foods
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Requirements:
- 1 year to less than 2 years of experience in a similar role
- Permanent employment
- English language proficiency
- 40 hours per week
Work Environment:
- Fast-paced environment
- Overtime required
- Standing for extended periods
- Work under pressure
Personal Suitability:
- Client focus
- Dependability
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
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