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Host - Winter Seasonal

1 month ago


Whistler, British Columbia, Canada Four Seasons Hotels and Resorts Full time

About Four Seasons:

At Four Seasons, we strive to deliver exceptional guest experiences through a commitment to luxury and genuine heart. Our team members around the world create unforgettable moments for our guests, residents, and partners. We believe in recognizing a familiar face, welcoming a new one, and treating everyone we meet with respect and kindness.

About the role:

The Host/Hostess is the first point of contact for guests in our Restaurants and is responsible for designing memorable experiences. This role requires providing exceptional quality and service to our guests, ensuring a seamless dining experience.

Key responsibilities:

  • Welcome guests and provide exceptional service during their dining experience in collaboration with a team of servers.
  • Manage the host stand, review the reservation book, and make recommendations for the table sections' setup.
  • Ensure the cleanliness of each section of the restaurants, make necessary improvements, and check each table before opening to ensure it is properly set up.
  • Develop a complete working knowledge of the menus, menu ingredients, and restaurant information.

Requirements:

  • One to two years of previous experience in a Food & Beverage outlet; previous employment experience within a luxury hotel is considered an asset.
  • Ability to operate computer equipment and other food & beverage computer systems.
  • Strong communication skills.
  • Administrative skills are beneficial.
  • Working knowledge of OpenTable is beneficial.
  • Strong command of the English language.
  • Excellent commitment to service and teamwork.
  • Must have a current Serving it Right certificate.
  • Ability to work in Canada.

What we offer:

  • Access to affordable shared staff accommodation.
  • Employee theme recognition days and events - Employee of the Month, Years of Service celebrations, birthday events, etc.
  • Complimentary meal per shift in our employee dining room.
  • Paid time off; vacation days and additional floating holidays per year.
  • Excellent training and development program.
  • Employee gym and fitness classes such as Pilates and Yoga.
  • Discovery Nights at Four Seasons worldwide.

Schedule & Hours:

As our hotel is open 24/7, 365 days a year, we expect our service staff to be flexible in working mornings, evenings, weekends, and holidays.