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Fish Processing Assistant
1 month ago
Fogo Island Co-operative Society Limited is seeking a reliable and detail-oriented individual to fill the role of Fish Plant Worker. As a key member of our team, you will be responsible for processing fish and seafood products to meet company standards. The ideal candidate will possess efficient interpersonal skills, flexibility, and reliability, with the ability to work well in a team environment.
Key Responsibilities:- Cut, clean, and trim fish or seafood prior to marketing or further processing.
- Scrape away scales, cut fish, separate fillets, and remove scrap parts using a knife.
- Condition fish filets for wrapping or freezing, and check products and packaging for defects.
- Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing.
- Set up and operate machines to can, bag, box, or otherwise package fish and seafood products.
- Record production information and perform corrective machine adjustments as required.
- Repetitive tasks, handling heavy loads, and physically demanding work.
- Standing for extended periods, bending, crouching, and kneeling.
- Overtime may be required.
- Up to 23 kg (50 lbs).
- Efficient interpersonal skills, flexibility, and reliability.
Please note that this is a seasonal work term with 30 to 60 hours per week. The work language is English, and the work location is on Fogo Island. If you are a team player with a strong work ethic and are able to work in a fast-paced environment, we encourage you to apply for this exciting opportunity.