Bakery Operations Manager
4 weeks ago
Job Summary:
Simply Biscotti is seeking a highly skilled Bakery Supervisor to join our team. In this role, you will be responsible for leading a team of bakers and kitchen staff to produce high-quality baked goods. As a key member of our production team, you will oversee daily operations, including managing inventory, scheduling staff, and maintaining a clean and safe working environment.
Responsibilities:
- Requisition or order materials, equipment, and supplies
- Train staff in preparation, cooking, and handling of food
- Supervise baking personnel and kitchen staff
- Draw up production schedules
- Train staff
- Ensure that the quality of products meets established standards
- Schedule staff
- Inspect kitchen and food service areas
- Hire and dismiss staff
- Organize and maintain inventory
- Oversee sales and merchandising of baked goods
- Supervise 3-4 people
Requirements:
- College, CEGEP, or other non-university certificate or diploma from a program of 3 months to less than 1 year
- 2 years to less than 3 years of experience
Work Setting:
- Café
- Coffee shop
Food Specialties:
- Breads and rolls
- Desserts and pastries
- Donuts and muffins
- Cake decorating
- Chocolate
Security and Safety:
- Criminal record check
Work Conditions and Physical Capabilities:
- Attention to detail
- Fast-paced environment
- Physically demanding
- Work under pressure
Personal Suitability:
- Accurate
- Client focus
- Reliability
- Team player
Work Term: Permanent
Work Language: English
Hours: 40 hours per week
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