Fish Processing Specialist
4 weeks ago
Job Summary: We are seeking a skilled Fish Processing Specialist to join our team at Golden Shell Fisheries (2014) Limited. As a key member of our processing team, you will be responsible for preparing fish and seafood products for marketing and further processing.
Key Responsibilities:
- Cut, clean, and trim fish or seafood prior to marketing or further processing.
- Scrape away scales, cut fish, separate fillets, and remove scrap parts using a knife.
- Check products and packaging for defects and ensure conformance to company standards, performing corrective machine adjustments as required.
- Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing.
- Set up and operate machines to can, bag, box, or otherwise package fish and seafood products.
- Set up and operate machines to clean, cut, cook, smoke, brine, dehydrate, or otherwise process fish or seafood products.
- Weigh fish or shellfish, record weight, and pack fish in ice.
- Clean machines and immediate work areas.
- Sort fish according to species, weight, and destination.
Work Environment:
- Noisy
- Odours
- Dusty
- Hot
- Cold/refrigerated
- Wet/damp
Requirements:
- No degree, certificate, or diploma required.
- Will train.
- Repetitive tasks.
- Handling heavy loads.
- Physically demanding.
- Manual dexterity.
- Attention to detail.
- Hand-eye co-ordination.
- Standing for extended periods.
- Bending, crouching, kneeling.
- Overtime required.
Personal Suitability:
- Efficient interpersonal skills.
- Flexibility.
- Reliability.
- Team player.
Work Information:
- Work Term: Seasonal.
- Work Language: English.
- Hours: 30 to 75 hours per week.
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