Restaurant Operations Manager
4 weeks ago
Restaurant Operations Manager
At Subway Sandwiches and Salad, we are seeking a skilled Restaurant Operations Manager to join our team. As a Restaurant Operations Manager, you will be responsible for analyzing budgets to boost and maintain the restaurant's profits, developing budgets to determine the cost of food, ingredients, alcohol, kitchen, and cleaning supplies, and evaluating daily operations.
Key Responsibilities:
- Analyze budget to boost and maintain the restaurant's profits
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Evaluate daily operations
- Monitor revenues to determine labour cost
- Plan and organize daily operations
- Set staff work schedules
- Train staff
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Participate in marketing plans and implementation
- Address customers' complaints or concerns
Requirements:
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- Experience an asset
- Or equivalent experience
Work Setting:
- Rural area
Supervision:
- 1 to 2 people
Certificates, Licences, Memberships, and Courses:
- Safe Food Handling certificate
Screening Questions:
- Are you currently legally able to work in Canada?
- Are you willing to relocate for this position?
- Do you currently reside in proximity to the advertised location?
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
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