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Restaurant Operations Manager

1 month ago

Renfrew County, Canada Subway Full time
Restaurant Operations Manager Job Description

We are seeking a skilled Restaurant Operations Manager to join our team at Subway. The successful candidate will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that our customers receive exceptional service and that our food is prepared to the highest standards.

Key Responsibilities:
  • Operations Management: Supervise and coordinate the activities of our restaurant staff, ensuring that all tasks are completed efficiently and effectively.
  • Customer Service: Provide exceptional customer service, responding to customer complaints and concerns in a professional and courteous manner.
  • Food Preparation: Oversee the preparation and presentation of our food, ensuring that it meets our high standards of quality and presentation.
  • Inventory Management: Manage our inventory levels, ensuring that we have sufficient stock of all necessary ingredients and supplies.
  • Health and Safety: Ensure that our restaurant is maintained in a clean and safe environment, complying with all relevant health and safety regulations.
Requirements:
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Skills: Excellent communication and interpersonal skills, ability to work in a fast-paced environment, and a strong attention to detail.