Executive Chef

1 week ago


New Westminster, British Columbia, Canada Fraser Health Full time

Job Summary:

Fraser Health is seeking an experienced Executive Chef to lead our dietary services team. As a key member of our kitchen staff, you will be responsible for planning, preparing, and serving nutritious meals to residents, clients, and staff.

About the Role:

  • Develop and implement menus that meet the nutritional needs of our residents and clients
  • Supervise a team of cooks and food service workers to ensure efficient and effective meal preparation
  • Maintain high standards of food quality, safety, and sanitation
  • Manage inventory and supplies to minimize waste and optimize budget
  • Collaborate with our nutrition team to develop menus that meet the dietary needs of our residents and clients

Qualifications:

  • Graduation from a recognized culinary program or equivalent experience
  • Current Food Safe I certificate
  • Excellent leadership and communication skills
  • Ability to work effectively in a fast-paced environment
  • Physical ability to perform the duties of the position

What We Offer:

  • A competitive salary range of $60,000 - $80,000 per year
  • A comprehensive benefits package including medical, dental, and vision coverage
  • A pension plan and access to employee wellness programs
  • The opportunity to work with a dynamic team in a supportive and inclusive environment

How to Apply:

Please submit your application, including your resume and a cover letter, to Fraser Health's website.


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