Food Service Manager for South Indian Cuisine

4 weeks ago


Edmonton, Alberta, Canada Savoys South Indian Kitchen Glenridding Full time
Job Description

We are seeking a skilled Food Service Manager to join our team at Savoys South Indian Kitchen Glenridding. This is a permanent, 30-hour per week position with excellent opportunities for career growth and development.

About the Role
  • Supervise and coordinate the activities of staff who prepare and portion food, ensuring high-quality service and exceptional customer experience.
  • Train staff in job duties, sanitation, and safety procedures, promoting a culture of excellence and accountability.
  • Maintain accurate records of stock, repairs, sales, and wastage, providing valuable insights for business improvement.
  • Establish work schedules that meet business needs while considering employee well-being.
Requirements
  • No degree, certificate, or diploma required.
  • 1 year to less than 2 years of experience in a similar role.
  • Excellent communication and leadership skills, with the ability to address customer complaints and concerns effectively.
What We Offer
  • A competitive estimated salary range of £25,000 - £35,000 per annum, based on location and industry standards.
  • The opportunity to work in a dynamic and growing company with a strong commitment to quality and customer satisfaction.
  • A supportive and inclusive work environment that values employee growth and development.


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