Restaurant Operations Manager

1 week ago


Barry's Bay, Ontario, Canada Ash Grove Inn Full time
About Ash Grove Inn

Ash Grove Inn is a leading hospitality provider, renowned for delivering exceptional dining experiences.


Compensation and Benefits

We offer a competitive salary of $45,000 per year.


Job Description

The Restaurant Operations Manager will oversee the day-to-day activities of our food service team. Key responsibilities include:

  • Workforce Management: Establish efficient work schedules to meet customer demand.
  • Quality Control: Ensure that meals are prepared to high standards of quality and presentation.
  • Training and Development: Provide ongoing training to staff on job duties, health and safety procedures, and customer service skills.
  • Inventory Management: Accurately estimate ingredient and supply requirements to minimize waste and maximize profitability.
  • Customer Service: Address customer complaints in a professional and courteous manner.

Required Skills and Qualifications

To be successful in this role, you will need:

  • Secondary (High) School Diploma: As a minimum requirement.
  • 1-2 Years of Experience: In a supervisory or management capacity within a fast-paced restaurant environment.

Benefits

We offer a comprehensive benefits package, including:

  • Mentorship and Training: To support your professional growth and development.
  • Cross-Cultural Awareness: To foster a welcoming and inclusive work environment.
  • Permanent Employment: With opportunities for advancement.

About You

We welcome applications from individuals who possess excellent interpersonal and communication skills, with the ability to work effectively in a fast-paced environment. If you are a motivated and results-driven individual who is passionate about delivering exceptional customer experiences, we encourage you to apply.



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