Head Chef for Waka Sushi Restaurant
1 week ago
We are seeking a highly skilled Head Chef to join our team at Waka Sushi restaurant. In this role, you will be responsible for leading the kitchen and ensuring that all food is prepared to the highest standard.
About the Role- This is a permanent position with a competitive salary of $60,000 - $80,000 per year, depending on experience.
- The successful candidate will have a passion for Japanese cuisine and a minimum of 2 years of experience in a similar role.
- You will be responsible for planning menus, estimating food requirements, and supervising kitchen staff.
- Determine the size of food portions and costs to ensure profitability.
- Plan menus and estimate food requirements for their realization.
- Prepare and cook complete meals or individual dishes and foods to a high standard.
- Prepare dishes for customers with food allergies or intolerances.
- Inspect kitchens and food service areas to maintain hygiene standards.
- Train staff in preparation, cooking, and handling of food.
- Maintain inventory and records of food, supplies, and equipment.
- Clean kitchen and work areas to ensure a safe working environment.
- A secondary (high) school graduation certificate is required.
- 2 years of experience in a similar role.
- A strong understanding of Japanese cuisine and cooking techniques.
- A competitive salary of $60,000 - $80,000 per year, depending on experience.
- Ongoing training and development opportunities.
- A fun and dynamic work environment.
- Fast-paced environment.
- Ability to work in a team.
- Physical stamina to stand for long periods and lift heavy objects.
- Team player.
- Reliable and punctual.
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