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Sushi Chef
1 month ago
We are seeking a skilled Sushi Chef to join our team at Sushi California. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes, as well as training staff in preparation, cooking, and handling of food.
Key Responsibilities- Prepare and cook complete meals or individual dishes and foods
- Train staff in preparation, cooking, and handling of food
- Order supplies and equipment
- Maintain inventory and records of food, supplies, and equipment
- Clean kitchen and work areas
- Secondary (high) school graduation certificate
- 3 years to less than 5 years of experience
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Overtime required
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Our restaurant is a fast-paced environment where you will be working with a team to provide excellent customer service and high-quality food. We are committed to creating a welcoming work environment for all employees, including newcomers and refugees.
What We Offer- Permanent work term
- 30 to 40 hours per week
- English as the primary work language