Restaurant Management Lead

3 days ago


Kitchener, Ontario, Canada ONTARIO INC. Full time

We are seeking a highly skilled Restaurant Management Lead to join our team at ONTARIO INC. as a key member in overseeing the daily operations of our food service department.

Key Responsibilities:
  • Leadership and Team Management
    • Establish efficient work schedules and coordinate activities among staff members.
    • Supervise, train, and develop staff in job duties, sanitation procedures, and customer service skills.
  • Quality Control and Customer Service
    • Ensure that food quality and presentation meet our high standards.
    • Address customer complaints and concerns in a professional manner.
  • Administrative Tasks
    • Maintain accurate records of stock levels, sales, wastage, and equipment maintenance.
    • Analyze data to identify areas for improvement and implement changes.
Requirements:
  • Secondary (high) school graduation certificate
  • 1 year to less than 2 years of experience in restaurant management or related field

The ideal candidate will possess excellent leadership, communication, and problem-solving skills, with the ability to work well under pressure and maintain a high level of professionalism in a fast-paced environment.

We offer a competitive salary of approximately $55,000 - $65,000 per year, depending on experience, and a benefits package including health and dental insurance, paid time off, and opportunities for career advancement.



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