Restaurant Operations Manager
2 weeks ago
We are seeking a skilled Restaurant Supervisor to join our team at Indian Street Food.
About the RoleThis is a permanent position working 30 hours per week, with opportunities for growth and development in a fast-paced environment.
Key Responsibilities- Supervise and co-ordinate activities of staff who prepare and portion food
- Establish methods to meet work schedules
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
To be successful in this role, you will need:
- A secondary (high) school graduation certificate
- At least 1 year of experience in a similar role
- Excellent oral communication skills
- Fitness to work in a physically demanding environment
- The ability to work under pressure and meet tight deadlines
This role involves working in a fast-paced restaurant environment, where you will be exposed to:
- Noisy conditions
- Odours
- Wet/damp conditions
- Hot temperatures
The estimated salary for this role is $45,000 - $60,000 per annum, depending on experience.
BenefitsAs a member of our team, you can expect:
- A competitive salary
- Ongoing training and development opportunities
- A dynamic and supportive work environment
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