Executive Chef
1 week ago
We are looking for an experienced Chef to join our team at White River Bar and Grill.
About the JobThis is a permanent, full-time position with a salary of $45,000 - $60,000 per year, depending on experience. The successful candidate will work 30-40 hours per week.
The ideal candidate will have no degree, certificate or diploma but be willing to train. Experience in kitchen management and staff supervision is highly desirable.
Job Responsibilities- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
- No degree, certificate or diploma
- Experience: Will train
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
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