Executive Chef
3 weeks ago
We are seeking a talented Executive Chef to join our team at K&M Franchising Inc. As a key member of our culinary team, you will be responsible for preparing and cooking complete meals or individual dishes and foods for our customers.
Key Responsibilities- Food Preparation: Prepare and cook complete meals or individual dishes and foods according to our menu and presentation standards.
- Inventory Management: Maintain inventory and records of food, supplies and equipment to ensure efficient kitchen operations.
- Cleanliness and Sanitation: Maintain a clean and safe working environment by adhering to our cleanliness and sanitation standards.
Requirements
- Culinary Experience: 7 months to less than 1 year of experience in a restaurant kitchen.
- Education: No degree, certificate or diploma is required, but a passion for cooking and customer service is essential.
- Work Setting: Restaurant environment with fast-paced and physically demanding conditions.
What We Offer
- Competitive Compensation: Competitive salary and benefits package.
- Opportunities for Growth: Opportunities for career advancement and professional development.
- Free Parking: Free parking available for our employees.
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