Restaurant Operations Director
2 days ago
D Spot Hamilton is seeking a Restaurant Operations Director to oversee the day-to-day operations of our restaurant.
SalaryThe estimated salary for this position is $65,000 per year, based on industry standards and comparable positions in the Hamilton area.
Job DescriptionWe are looking for a highly skilled and experienced individual to lead our restaurant's operations. The successful candidate will be responsible for determining the type of services to be offered and implementing operational procedures that meet the needs of our customers.
- Determine type of services to be offered and implement operational procedures
- Conduct performance reviews to ensure staff are meeting expectations
- Ensure health and safety regulations are followed at all times
- Address customer complaints or concerns in a timely and professional manner
- Plan, organize, direct, control, and evaluate daily operations to ensure efficiency and effectiveness
To be successful in this role, you will need:
- A minimum of 2 years' experience in a restaurant management or operations role
- Excellent leadership and communication skills
- Ability to work in a fast-paced environment
- High school diploma or equivalent required; post-secondary education an asset
We offer a competitive salary and benefits package, including:
- 32 hours per week
- Permanent employment opportunity
- English language proficiency
This is a full-time position working 32 hours per week. If you are a motivated and organized individual with a passion for delivering exceptional customer service, we encourage you to apply.
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