Executive Chef

2 weeks ago


Calgary, Alberta, Canada PHO RANG DONG RESTAURANT Full time
Job Description

We are seeking an experienced Executive Chef to join our team at PHO RANG DONG RESTAURANT. As a key member of our kitchen staff, you will be responsible for leading our culinary team and creating delicious Vietnamese dishes that exceed our customers’ expectations.

About the Role
  • Lead a team of cooks and kitchen staff to ensure efficient and safe food preparation and service
  • Develop and implement menus, ensuring high-quality ingredients and presentation
  • Maintain a clean and organized kitchen environment, adhering to health and safety standards
  • Manage inventory and supplies, ordering as needed
Requirements
  • 1-2 years of experience in a commercial kitchen, preferably in a fast-paced restaurant environment
  • Degree in Culinary Arts or related field (an asset)
  • Excellent leadership and communication skills
  • Ability to work in a fast-paced environment and meet deadlines
  • Knowledge of food safety and sanitation procedures
What We Offer
  • A competitive salary range of $45,000 - $60,000 per year, depending on experience
  • Benefits package including health, dental, and vision coverage
  • Opportunities for career advancement and professional growth
Work Environment

Our restaurant is located in a bustling area with a diverse customer base. As an Executive Chef, you will work in a fast-paced environment with a dynamic team. You must be able to multitask, prioritize tasks, and maintain a calm demeanor under pressure.


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