Restaurant Shift Manager Position for Growth

3 weeks ago


Vancouver, British Columbia, Canada Handi Grill Full time
About the Job

This role is ideal for those seeking a dynamic work environment where they can leverage their leadership skills to oversee daily restaurant operations. As a Restaurant Shift Manager at Handi Grill, you will be responsible for supervising staff, evaluating daily operations, and ensuring exceptional customer service.

Key Responsibilities
  • Evaluate Daily Operations: Assess and optimize day-to-day activities to maintain peak performance.
  • Monitor Revenues and Labour Costs: Analyze sales data to inform staffing decisions and control expenses.
  • Staff Management: Recruit, train, and supervise a team of professionals to deliver outstanding results.
  • Negotiate with Suppliers: Establish partnerships with food and supply vendors to secure the best deals.
  • Customer Service: Resolve client complaints in a professional and courteous manner.
Requirements
  • Degree or Equivalent Experience: Possess a college diploma or equivalent experience.
  • Languages: Fluency in English is required.
  • Work Schedule: Be prepared to work 30-40 hours per week.
Benefits and Salary

This full-time position offers a competitive salary range of $45,000-$65,000 annually, depending on qualifications and location. Additional benefits include opportunities for growth and professional development within the company.



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