Restaurant Operations Director
2 weeks ago
We are seeking a highly skilled Restaurant Operations Director to join our team at SAUJANI ENTERPRISES Inc. As a key member of our management team, you will be responsible for overseeing the daily operations of our fast food restaurant.
About the Role- This is a permanent full-time position with an estimated 173.33 hours of work per month.
- The ideal candidate will have 1 year to less than 2 years of experience in a similar role.
The successful candidate will be responsible for determining the type of services to be offered and implementing operational procedures to ensure efficient service delivery. They will also be responsible for balancing cash, completing balance sheets, cash reports, and related forms.
Budgetary Responsibility$500,001 - $1,500,000 annual budget will be under your supervision. You will be responsible for ensuring that all financial transactions are accurately recorded and reported.
Requirements- A Secondary (high) school graduation certificate is required.
- Candidates must be fluent in English.
The ideal candidate will possess excellent communication skills, both written and verbal. They will also have strong interpersonal skills, including the ability to negotiate arrangements with suppliers and manage conflict resolution with customers.
Work Conditions and Physical CapabilitiesThe work environment will be fast-paced, requiring the ability to work under pressure. The candidate must be physically able to stand for extended periods and handle heavy loads.
SalaryAn estimated salary range of $50,000 - $70,000 per year, based on industry standards, will be provided to the successful candidate.
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