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Restaurant Operations Manager
1 month ago
Restaurant Operations Manager
Kojan Sushi is seeking a skilled Restaurant Operations Manager to oversee the daily operations of our sushi establishment. The ideal candidate will have a strong background in restaurant management, with experience in budget analysis, staff scheduling, and inventory management.
Key Responsibilities:
- Analyze budget to optimize restaurant profits
- Develop and implement operational procedures to ensure efficient service
- Monitor revenues and labor costs to maintain profitability
- Plan and organize daily operations, including staff scheduling and inventory management
- Ensure health and safety regulations are followed
Requirements:
- 2 years of experience in restaurant management
- Strong analytical and problem-solving skills
- Ability to work in a fast-paced environment
- Excellent communication and leadership skills
What We Offer:
- A competitive salary and benefits package
- Opportunities for professional growth and development
- A dynamic and supportive work environment