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Executive Chef
1 month ago
Airdrie SM Ltd. o/a State & Main Airdrie is seeking a skilled Culinary Team Lead to oversee the preparation and presentation of our menu items. The ideal candidate will have a strong background in cooking and leadership, with the ability to motivate and train a team of kitchen staff.
The Culinary Team Lead will be responsible for:
- Preparing and cooking complete meals or individual dishes and foods
- Preparing dishes for customers with food allergies or intolerances
- Inspecting kitchens and food service areas
- Training staff in preparation, cooking and handling of food
- Maintaining inventory and records of food, supplies and equipment
- Cleaning kitchen and work areas
The successful candidate will have a strong attention to detail, be able to work in a fast-paced environment, and be a team player. If you are a motivated and organized individual with a passion for cooking, we encourage you to apply for this exciting opportunity.