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Executive Chef

1 month ago

Okotoks, Canada YOKOZUNA Full time

Culinary Expertise

YOKOZUNA seeks a seasoned Cook to join our kitchen team. The ideal candidate will have a secondary school education and at least 1 year of experience in food preparation and service.

  • Key Responsibilities:
  • Cook and prepare complete meals or individual dishes and foods
  • Inspect kitchen and food service areas
  • Order and manage supplies and equipment
  • Maintain inventory and records of food, supplies, and equipment
  • Clean kitchen and work areas

Work Details:

  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 40 hours per week