Executive Chef

3 days ago

Grimsby, Ontario, Canada JJ's ON THE DOCKS EATERY Full time
Job Title: Line Cook

We are seeking a skilled Line Cook to join our team at JJ's ON THE DOCKS EATERY. As a Line Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods to a high standard.

Responsibilities:
  • Prepare and cook food to order, ensuring quality and presentation meet our high standards.
  • Train and supervise kitchen staff to ensure efficient and safe food preparation and service.
  • Maintain inventory and records of food, supplies, and equipment to ensure optimal kitchen operations.
  • Clean and maintain kitchen and work areas to ensure a safe and healthy environment.
  • Manage kitchen operations, including receiving, unpacking, and storing supplies.
  • Prepare and cook food for special guests or functions, as required.
Requirements:
  • Secondary (high) school graduation certificate.
  • 1 year to less than 2 years of experience in a kitchen environment.
  • Workplace Hazardous Materials Information System (WHMIS) Certificate.
  • Safe Food Handling certificate.
Working Conditions:
  • Fast-paced environment with repetitive tasks.
  • Ability to work in a team environment.
  • Positive attitude and strong work ethic.
Benefits:
  • Dental plan.
  • Health care plan.
  • Paid time off (volunteering or personal days).

We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and skilled Line Cook looking for a new challenge, please submit your application.

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