Kitchen Operations Specialist

3 weeks ago


Red Deer, Alberta, Canada Piccolos Pizza and Pasta Full time
About the Role

We are seeking a skilled and experienced Culinary Team Member to join our team at Piccolos Pizza and Pasta. As a key member of our kitchen operations, you will be responsible for ensuring the highest quality of food preparation and presentation.

Key Responsibilities
  • Menu Planning and Execution

Develop and implement menus that meet the tastes and dietary needs of our customers, while maintaining our high standards of quality and presentation.

Culinary Operations

Prepare and cook complete meals or individual dishes and foods, ensuring that all dishes are presented in a visually appealing manner.

Food Safety and Quality Control

Inspect kitchens and food service areas to ensure that all food is handled, stored, and prepared in a safe and sanitary manner.

Team Leadership

Train and supervise kitchen staff and helpers, providing guidance and support to ensure that all team members are working efficiently and effectively.

Inventory Management

Order supplies and equipment as needed, ensuring that our kitchen is well-stocked and equipped to meet the demands of our customers.

Requirements
  • Education

Secondary (high) school graduation certificate

Experience

2 years to less than 3 years of experience in a similar role

Skills

Excellent culinary skills, with a focus on presentation and quality

Personal Qualities

Strong attention to detail, with a focus on customer satisfaction

Work Environment

This is a fast-paced environment, with a focus on providing excellent customer service and ensuring that all food is prepared and presented to the highest standards.

What We Offer

We offer a competitive salary and benefits package, as well as opportunities for professional growth and development.



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