Executive Chef

2 weeks ago


Municipal District of Rocky View No, Canada Cross Iron Chicken Foods Inc. Full time
Job Summary

We are seeking a highly skilled and experienced Executive Chef to join our team at Cross Iron Chicken Foods Inc. as a Head Cook and Kitchen Manager.

Key Responsibilities
  • Menu Planning and Preparation: Develop and implement menus that meet the highest standards of quality and presentation.
  • Culinary Leadership: Supervise and train kitchen staff to ensure efficient and effective food preparation and service.
  • Inventory Management: Maintain accurate records of food, supplies, and equipment to optimize kitchen operations.
  • Quality Control: Ensure that all food products meet the company's quality standards.
  • Food Safety: Maintain a clean and safe kitchen environment to prevent contamination and foodborne illness.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Physical Demands: Physically demanding, repetitive tasks, and standing for extended periods.
  • Work Conditions: 32 hours per week, permanent position.
Language

English.


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