Restaurant Operations Manager

6 days ago


White River, Canada Continental Motel & Dining Lounge Full time
Restaurant Manager Job Description

We are seeking a highly skilled Restaurant Manager to join our team at Continental Motel & Dining Lounge.

Key Responsibilities:
  • Service Development: Determine the type of services to be offered and implement operational procedures to ensure exceptional customer experiences.
  • Financial Management: Balance cash and complete balance sheets, cash reports, and related forms to maintain accurate financial records.
  • Regulatory Compliance: Enforce provincial/territorial liquor legislation and regulations to ensure a safe and responsible environment for our guests.
  • Inventory Management: Organize and maintain inventory to optimize stock levels and minimize waste.
  • Health and Safety: Ensure health and safety regulations are followed to protect our staff and guests.
  • Marketing and Customer Service: Participate in marketing plans and implementation, address customers' complaints or concerns, and provide exceptional customer service to build loyalty and retention.
  • Operational Leadership: Plan, organize, direct, control, and evaluate daily operations to ensure seamless execution and continuous improvement.
Supervision and Work Environment:
  • Supervision: Lead a team of 5-10 staff members.
  • Work Conditions: Work in a fast-paced environment with tight deadlines, requiring attention to detail and the ability to work under pressure.


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