Kitchen Sanitation Specialist

1 month ago


Leduc, Canada 2518630 Alberta Ltd OA Tutti Frutti Breakfast & Lunch Full time
Position Overview

The role of a Kitchen Sanitation Specialist is crucial in maintaining a clean and efficient dining environment. This position involves various responsibilities aimed at ensuring that all dining and kitchen items are properly cleaned and sanitized.

Key Responsibilities
  • Service Preparation: Deliver clean dishes, utensils, and other dining items to serving areas and set tables for customer use.
  • Sanitation Duties: Clean and sanitize equipment such as dishwasher mats, carts, and waste disposal units to uphold hygiene standards.
  • Dining Area Maintenance: Clear and clean tables, trays, and chairs to provide a pleasant dining experience.
  • Dishwashing Operations: Operate dishwashers to effectively wash dishes, glassware, and utensils.
  • Storage Management: Organize and place clean dishes in designated storage areas.
  • Hand Washing: Sanitize and wash dishes and other items manually when necessary.
  • Cookware Care: Scour pots and pans to ensure they are ready for use.
  • Overall Cleanliness: Maintain cleanliness in the kitchen, including work surfaces, cupboards, storage areas, appliances, and equipment.
Qualifications
  • Education: No formal degree, certificate, or diploma required.
  • Experience: Training will be provided on the job.
  • Employment Type: Permanent position.
  • Language Requirement: English is the primary language of work.
  • Work Hours: Expected to work between 30 to 40 hours per week.


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