Restaurant Operations Manager
1 day ago
We are seeking a highly motivated and organized Restaurant Operations Assistant to join our team at 653349 N.B. Inc. dba Dairy Queen Amherst. As a key member of our restaurant team, you will be responsible for ensuring the smooth operation of our dining room and kitchen.
Key Responsibilities:- Budgeting and Cost Control: Develop and manage budgets to determine the cost of food, ingredients, and supplies.
- Revenue Monitoring: Monitor revenues to determine labor costs and make informed decisions to optimize profitability.
- Staff Performance: Monitor and evaluate staff performance to ensure high-quality service and customer satisfaction.
- Health and Safety: Ensure compliance with health and safety regulations to maintain a safe working environment.
- Customer Service: Address customer complaints and concerns in a professional and courteous manner.
- Inventory Management: Order supplies and maintain inventory levels to ensure efficient operations.
- Staff Management: Hire, train, and supervise staff to ensure excellent customer service and high-quality food preparation.
- Operations Management: Plan, organize, direct, control, and evaluate daily operations to ensure seamless service delivery.
Requirements:
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience in a related field
Working Conditions:
- Permanent position
- English language required
- 30 to 40 hours per week
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Amherst, Canada Franchise Management Inc Full time{"title": "Restaurant General Manager", "subtitle": "Lead a team and drive restaurant success", "content": "As a Restaurant General Manager at Franchise Management Inc, you will be responsible for leading a team of dedicated professionals to deliver exceptional customer experiences and drive business results.Key responsibilities include:Overseeing the daily...
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