Ethnic Cuisine Chef

1 month ago

Nelson, Canada Kurama Sushi Japanese Restaurant Ltd. Full time
Position Overview

We are seeking a dedicated Ethnic Cuisine Chef to join our team at Kurama Sushi Japanese Restaurant Ltd.. This role requires a passion for Japanese culinary arts and a commitment to delivering exceptional dining experiences.

Qualifications
  • Education: Secondary (high) school graduation certificate
  • Experience: 3 to 5 years in a similar role
Work Environment

The successful candidate will work in a fast-paced restaurant setting, ensuring high standards of food quality and safety.

Key Responsibilities
  • Assess food portion sizes and calculate costs effectively.
  • Prepare and cook a variety of complete meals and individual dishes.
  • Conduct inspections of kitchens and food service areas to maintain hygiene standards.
  • Train kitchen staff in food preparation, cooking techniques, and food handling practices.
  • Manage inventory and maintain accurate records of food supplies and equipment.
  • Ensure cleanliness of kitchen and work areas.
Culinary Focus

This position emphasizes expertise in Japanese cuisine, requiring attention to detail and creativity in dish presentation.

Physical Demands
  • Ability to work in a fast-paced and physically demanding environment.
  • Willingness to stand for extended periods and work under pressure.
Personal Attributes
  • Strong client focus and flexibility.
  • Proactive initiative and organizational skills.
  • Reliability and teamwork are essential.
Support for Diverse Communities

We value diversity and provide support for newcomers, refugees, and Indigenous individuals, offering mentorship and networking opportunities.

Employment Details
  • Job Type: Permanent
  • Working Language: English
  • Hours: 40 hours per week

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