Restaurant Manager

2 weeks ago


Kitchener, Ontario, Canada Mary Browns Chicken Full time
About Mary Browns Chicken

We are a leading fast-food chain dedicated to serving high-quality chicken products to our customers. As a Restaurant Manager, you will play a crucial role in ensuring the smooth operation of our restaurants, providing exceptional customer service, and leading a team of staff to achieve business objectives.

Key Responsibilities
  • Restaurant Operations
    • Oversee the daily operations of the restaurant, ensuring that all tasks are completed efficiently and effectively.
    • Monitor sales and revenue to determine labor costs and make adjustments as needed.
    • Manage inventory levels, ordering supplies, and maintaining a clean and organized store environment.
  • Team Leadership
    • Supervise and train staff to ensure they have the necessary skills and knowledge to provide excellent customer service.
    • Set schedules, monitor performance, and provide feedback to staff members.
    • Recruit and select new staff members to join the team.
  • Customer Service
    • Ensure that all customers receive exceptional service, responding to their needs and resolving any issues promptly.
    • Address customer complaints and concerns in a professional and courteous manner.
  • Business Development
    • Develop and implement strategies to increase sales and revenue, such as promotions, marketing campaigns, and menu item introductions.
    • Collaborate with the marketing team to create effective marketing materials and campaigns.
Requirements
  • Education
    • College or CEGEP diploma in a related field, such as hospitality or business administration.
  • Experience
    • 2-3 years of experience in a restaurant management role, preferably in a fast-food environment.
  • Skills
    • Excellent communication and leadership skills.
    • Ability to work in a fast-paced environment and make decisions quickly.
    • Strong problem-solving and analytical skills.
    • Ability to multitask and prioritize tasks effectively.
Work Environment

As a Restaurant Manager at Mary Browns Chicken, you will work in a fast-paced environment with a team of dedicated staff. You will be responsible for ensuring that the restaurant is clean, organized, and running smoothly, while also providing exceptional customer service.

Support for Diversity and Inclusion

Mary Browns Chicken is committed to creating a diverse and inclusive work environment. We welcome applications from candidates of all backgrounds and abilities. We are an equal opportunities employer and are committed to providing a workplace that is free from discrimination and harassment.



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