Culinary Services Supervisor

1 month ago


Middle Sackville, New Brunswick, Canada T Enterprises Ltd. Full time
Position Overview

T Enterprises Ltd. is seeking a dedicated Food Service Supervisor to oversee our culinary operations. This role is essential in ensuring that our food service meets the highest standards of quality and efficiency.

Qualifications
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years in a supervisory role within food services
Work Environment

The ideal candidate will thrive in a fast-paced setting, such as:

  • Food service establishments
  • Coffee shops
Key Responsibilities
  • Develop and implement methods to meet work schedules
  • Supervise and coordinate the activities of staff responsible for food preparation and portioning
  • Train team members on job responsibilities, sanitation, and safety protocols
  • Estimate the necessary ingredients and supplies for meal preparation
  • Ensure compliance with quality control standards for food and service
  • Address and resolve customer complaints or concerns
  • Maintain accurate records of inventory, repairs, sales, and waste
  • Prepare and submit detailed reports
  • Establish and manage work schedules for staff
Supervisory Responsibilities

This position involves supervising a team of 5-10 individuals, including:

  • Food service counter attendants
  • Food preparers
Physical and Personal Requirements
  • Ability to work under pressure and stand for extended periods
  • Strong client focus and excellent interpersonal skills
  • Effective oral communication abilities
  • Flexibility and initiative in problem-solving
  • Dependability in fulfilling job responsibilities
Support Initiatives

T Enterprises Ltd. is committed to supporting:

  • Newcomers and refugees through recruitment and credential recognition
  • Youths with tailored on-the-job training
  • Indigenous communities by fostering relationships with local businesses and organizations
Employment Details
  • Employment Type: Permanent
  • Language of Work: English
  • Working Hours: 30 to 40 hours per week


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