Food Preparation Expert

1 month ago


Mississauga, Ontario, Canada Served Co. Inc. Full time
Job Overview

We are seeking a dedicated Culinary Specialist to join our team at Served Co. Inc.. This role involves overseeing kitchen operations and ensuring the highest standards of food preparation and service.

Key Responsibilities
  • Meal Preparation: Prepare and cook a variety of meals and individual dishes, ensuring quality and presentation.
  • Kitchen Inspection: Regularly inspect kitchens and food service areas to maintain cleanliness and safety standards.
  • Staff Training: Train kitchen staff in food preparation, cooking techniques, and safe food handling practices.
  • Inventory Management: Maintain inventory and records of food supplies and equipment, ensuring timely ordering of necessary items.
  • Supervision: Supervise kitchen staff and helpers, fostering a collaborative and efficient work environment.
  • Recruitment: Assist in recruiting and hiring kitchen staff as needed.
Qualifications
  • Education: No formal degree required, but relevant experience is an asset.
  • Certificates: Safe Food Handling certificate is preferred.
  • Cuisine Specialties: Experience in South Indian cuisine is a plus.
Work Environment

This position is set in a fast-paced restaurant environment where overtime may be required. Candidates should be prepared for repetitive tasks and standing for extended periods while working under pressure.

Personal Attributes

The ideal candidate will demonstrate:

  • Client focus
  • Flexibility and initiative
  • Strong organizational skills
  • Reliability and teamwork
  • Effective time management
Work Conditions

Applicants should be comfortable working in a dynamic setting with a commitment to maintaining high standards of safety and quality.

Employment Type

This is a permanent position requiring approximately 40 hours of work per week, primarily in English.



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