Food Service Team Lead

2 days ago


Edmonton, Alberta, Canada Chef Tony Full time
About the Role

We are seeking a highly skilled Food Service Supervisor to join our team at Chef Tony. As a key member of our kitchen staff, you will be responsible for ensuring the highest standards of food quality and service.

Key Responsibilities
  • Supervise and coordinate the activities of kitchen staff to ensure efficient food preparation and service.
  • Monitor and maintain quality control standards for food and service.
  • Manage inventory, track sales, and maintain accurate records of stock and repairs.
  • Prepare and submit reports to management.
  • Coordinate with the chef to prepare food order summaries.
  • Establish and manage work schedules for kitchen staff.
Requirements
  • Secondary (high) school graduation certificate.
  • 1 year to less than 2 years of experience in a similar role.
  • Ability to work in a fast-paced kitchen environment.
  • Excellent communication and leadership skills.
Work Environment

This is a permanent position with a 30-40 hour workweek. The work language is English.



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