Pastry Chef

1 month ago

Cornwall, Canada Hensh Corporation Full time
Position Overview

The Hensh Corporation is seeking a dedicated Pastry Chef to join our culinary team. This role involves the preparation and baking of a variety of goods, ensuring high standards of quality and presentation.

Qualifications
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 to less than 7 months in a similar role
Key Responsibilities
  • Prepare dough for various baked items including pies, bread, rolls, and pastries according to established recipes or special customer requests.
  • Create customized pastries for special events such as weddings and birthdays.
  • Order and manage inventory of materials, equipment, and supplies.
  • Bake a variety of mixed doughs and batters to perfection.
  • Train kitchen staff in food preparation, cooking techniques, and safety practices.
  • Oversee the preparation of special orders and ensure customer satisfaction.
  • Supervise baking staff and maintain a productive kitchen environment.
  • Decorate cakes and baked goods with precision and creativity.
  • Ensure that all products meet the company's quality standards.
  • Conduct inspections of kitchen and food service areas to maintain cleanliness and safety.
  • Manage inventory effectively and oversee the sales of baked products.
  • Prepare dishes that accommodate customers with food allergies or dietary restrictions.
Screening Questions
  • Are you available for shift or on-call work?
  • Are you available for the advertised start date?
  • Are you currently a student?
  • Are you legally authorized to work in Canada?
  • Are you open to relocating for this position?
Financial and Other Benefits
  • Financial Benefits: Bonus opportunities available.
  • Other Benefits: Free parking is provided.
  • Employment Duration: Permanent position.
  • Work Language: English.
  • Work Hours: 30 to 35 hours per week.

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