Executive Chef
2 weeks ago
We are seeking a highly skilled and experienced Executive Chef to join our team at 14706650 Canada Inc. as a key member of our culinary team.
Key Responsibilities- Menu Planning and Execution
Develop and implement menus that showcase our culinary expertise and meet the tastes and preferences of our customers.
Chef SupervisionSupervise and train a team of cooks and kitchen staff to ensure that they are working efficiently and effectively to meet the demands of our kitchen.
Inventory ManagementManage inventory levels of food, supplies, and equipment to ensure that we have the necessary resources to meet our culinary needs.
Quality ControlInspect kitchens and food service areas to ensure that they meet our high standards of cleanliness and quality.
Staff DevelopmentTrain staff in preparation, cooking, and handling of food to ensure that they have the necessary skills to perform their duties effectively.
Requirements- Education
No degree, certificate, or diploma is required for this role.
ExperienceAt least 1 year of experience as a cook or in a related role is required.
Work SettingThis role will be based in a restaurant environment.
Personal SuitabilityThe ideal candidate will possess excellent oral communication skills, be highly organized, and have a strong work ethic.
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Ajax, Ontario, Canada 2458946 Ontario Inc. Full time{"h2": "Job Summary", "p": "We are seeking a highly skilled and experienced Executive Chef to join our team at 2458946 Ontario Inc. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our menu items, managing kitchen operations, and ensuring the highest standards of quality and safety. If you have...
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Ajax, Ontario, Canada 2458946 Ontario Inc. Full time{"h2": "Job Summary", "p": "We are seeking a highly skilled and experienced Executive Chef to join our team at 2458946 Ontario Inc. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our menu items, managing kitchen operations, and ensuring the highest standards of quality and safety. If you have...