Bakery Specialist
4 days ago
**Key Responsibilities:**
* Prepare dough, batters, and icings for a variety of sweet and savory goods
* Create high-quality pastries for special occasions
* Oversee sales and merchandising of baked goods
* Train staff on baking techniques and procedures
* Maintain inventory and ensure efficient use of resources
**Work Environment:**
* Large volume bakery
* 40 hours per week
* English language
**Requirements:**
* 1 year to less than 2 years of experience
* No degree, certificate, or diploma required
**What We Offer:**
* Competitive salary
* Opportunities for professional growth and development
* Collaborative and dynamic work environment
If you're a motivated and skilled baker looking for a new challenge, we encourage you to apply.
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