Food Service Counter Representative
1 month ago
- Education Requirement: Completion of secondary school diploma
- Experience Level: 1 to 2 years of relevant experience
- Key Responsibilities:
- Maintain cleanliness of tables, trays, and seating areas
- Utilize dishwashing equipment for cleaning dishes, glassware, and utensils
- Track and record food inventory usage
- Prepare take-out food orders
- Portion and package food items
- Assist in the preparation and finishing of simple meal items
- Serve patrons at counters or buffet setups
- Restock refrigerators and salad stations
- Process customer orders efficiently
- Sanitize kitchen areas including surfaces, cabinets, storage spaces, appliances, and tools
- Dispose of kitchen waste and refuse
- Perform cleaning tasks such as sweeping, mopping, and polishing floors
- Employee Benefits:
- Dental coverage
- Financial Compensation:
- In accordance with collective bargaining agreements
- Employment Type: Permanent position
- Language of Work: English
- Work Hours: 30 to 40 hours weekly
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