Executive Chef

1 month ago


London, Ontario, Canada La Cucina Ristorante London Full time
Position: Chef de Cuisine
  • Qualifications: No formal education required
  • Experience: 3 to 5 years in a similar role
  • Work Environment:
  • Dynamic and lively atmosphere
  • High-temperature kitchen
  • Work Setting:
  • Upscale dining establishment
  • Restaurant
  • Key Responsibilities:
  • Evaluate operational costs and other relevant data
  • Develop innovative recipes
  • Guide kitchen staff in food preparation, cooking, garnishing, and presentation
  • Prepare and cook comprehensive meals and specialty dishes for events
  • Oversee kitchen personnel and other staff
  • Order food and kitchen supplies
  • Design menus and ensure culinary quality standards are met
  • Prepare meals accommodating food allergies or dietary restrictions
  • Train team members in food preparation and safety
  • Culinary Expertise:
  • Specializes in Italian cuisine
  • Food Specialties:
  • Pastries and desserts
  • Grains and legumes
  • Work Conditions and Physical Requirements:
  • Fast-paced work environment
  • Ability to work under pressure
  • Personal Attributes:
  • Dependability
  • Collaborative team player

La Cucina Ristorante London is looking for a talented and experienced Chef de Cuisine to enhance our culinary team. The successful candidate will possess a strong passion for Italian cuisine and a flair for crafting exquisite bakery items and desserts. If you have a proven track record of 3 to 5 years in a comparable position, we invite you to consider this opportunity.


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