Restaurant Operations Manager

6 hours ago


Etobicoke, Ontario, Canada Beaumont Kitchen Full time
About the Role

We are seeking a highly motivated and experienced Assistant Manager to join our team at Beaumont Kitchen. As a key member of our management team, you will be responsible for leading our restaurant operations and contributing to the overall success of our business.

Key Responsibilities
  • Lead and manage restaurant operations, including recruitment, training, coaching, payroll, invoicing, ordering, and inventory management.
  • Develop and maintain relationships with guests, vendors, team members, and senior management.
  • Communicate our restaurant's vision and values to all staff and lead by example.
  • Ensure high personal integrity, business ethics, and promote the venue at all times.
  • Assist with additional duties as assigned or required.
Requirements
  • Supervisory or management experience in restaurants.
  • Superior verbal and written communication skills.
  • Extreme organization and attention to detail in a fast-paced environment.
  • Strong organizational skills with the ability to manage a large and variable workload.
  • Ability to grow with our company and take advantage of elective education opportunities.
What We Offer

We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. If you are a motivated and experienced leader who is passionate about delivering exceptional customer service, we encourage you to apply for this exciting opportunity.



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