Kitchen Manager
2 days ago
Made's Kitchen African Cuisine is seeking a skilled Kitchen Supervisor to join our team. As a key member of our kitchen staff, you will be responsible for ensuring the smooth operation of our food preparation and service.
Key Responsibilities:- Supervise and coordinate the activities of kitchen staff, including cooks, food preparers, and kitchen helpers.
- Train staff in job duties, sanitation, and safety procedures.
- Estimate ingredient and supply requirements for meal preparation.
- Ensure that food and service meet quality control standards.
- Prepare budget and cost estimates.
- Maintain records of stock, repairs, sales, and wastage.
- Prepare and submit reports.
- 2 years of experience in a kitchen supervisory role.
- Secondary (high) school graduation certificate or equivalent experience.
- Ability to work in a fast-paced environment and under pressure.
- Excellent communication and interpersonal skills.
- Ability to maintain a clean and safe work environment.
- Fast-paced environment.
- Combination of sitting, standing, and walking.
- Standing for extended periods.
- Physically demanding.
- Client focus.
- Efficient interpersonal skills.
- Flexibility.
- Team player.
- Initiative.
English.
Work Schedule:30-40 hours per week.
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