Chef

2 weeks ago

Grande Prairie, Canada TITO'S RESTAURANT INC. Full time
About the Role

We are seeking a skilled Chef to join our team at TITO'S RESTAURANT INC. as a key member of our culinary team.

Key Responsibilities
  • Menu Planning: Plan and develop menus that meet the tastes and preferences of our customers.
  • Cooking and Preparation: Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
  • Inventory Management: Maintain accurate inventory records of food, supplies, and equipment to ensure efficient use and minimize waste.
  • Staff Training: Train and supervise kitchen staff in preparation, cooking, and handling of food to ensure consistency and quality.
  • Cleanliness and Safety: Maintain a clean and safe kitchen environment, adhering to all health and safety regulations.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Work Experience: 1 year to less than 2 years of experience in a similar role.
  • Work Setting: Restaurant environment.
  • Language: English.
  • Work Hours: 40 hours per week.

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