restaurant assistant manager

Job applicants responding to this posting may be applying to a Tim Hortons® restaurant independently owned and operated by a franchisee and, if so, any hiring decisions will be made by the franchisee.By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I...

APPLICANT HAS TO BE OVER 18 YEARS OF AGE TO APPLY Applicant has to be present in CanadaReferences would be asked in the interview.At Wing'n It Restaurant, we're passionate about providing exceptional dining experiences in a welcoming and vibrant environment. We take pride in our menu, our service, and our team. We're looking for a dedicated, quick on your...

As an Assistant Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support the Restaurant Owner in running a successful business.You are an expert at...

Overview Languages English Education - College/CEGEP Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks - Analyze budget to boost and maintain the restaurant’s profits - Develop budget to determine cost of food, ingredients,...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsor equivalent experienceTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesMonitor revenues to determine labour costMonitor staff performanceSet staff work...

OverviewLanguages: EnglishEducation: College/CEGEPExperience: 1 year to less than 2 yearsWork arrangement: On site — Work must be completed at the physical location. There is no option to work remotely.ResponsibilitiesMonitor staff performanceRecruit staffSet staff work schedulesSupervise staffTrain staffDetermine type of services to be offered and...

Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Maintain inventory and records of food, supplies and equipment - Clean kitchen and work areas - Manage...

Shift ManagerWe are more than just your local restaurant. We are a collection of hardworking small-business owners. Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day, or that we have proudly helped more than 387,000 Canadian families with sick children through Ronald McDonald...

As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support the Restaurant Owner in running a successful business.You are an expert at recruiting,...

A leading casual dining restaurant in Canada is seeking a Front of House Manager to assist with daily operations. You will support the Front of House team in training, development, and performance management, striving for excellent guest experiences. Ideal candidates are strong leaders with a commitment to hospitality and teamwork. Opportunities for career...