Experienced Line Cook

3 months ago


Burlington, Canada Cherry House Full time

Job Summary

**Responsibilities**:

- Prepare ingredients for cooking, including portioning, chopping, and storing food
- Cook and plate menu items in cooperation with the rest of the kitchen staff
- Follow recipes, portion controls, and presentation specifications as set by the restaurant
- Maintain a clean and sanitary work environment at all times
- Ensure all food and other items are stored properly
- Monitor food stock and place orders when there are shortages

**Requirements**:

- Proven experience as a Line Cook in the food industry
- Knowledge of cooking methods, kitchen equipment, and best practices
- Understanding of food safety practices
- Ability to work in a fast-paced environment
- Excellent communication skills and ability to work well in a team setting

**Job Types**: Full-time, Part-time

Pay: $18.50-$24.00 per hour

Expected hours: 30 - 50 per week

**Benefits**:

- Discounted or free food
- Flexible schedule
- On-site parking

Flexible language requirement:

- French not required

Schedule:

- 10 hour shift
- 12 hour shift
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Every Weekend
- Holidays
- Monday to Friday
- On call
- Weekends as needed

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 2 years (required)

**Language**:

- English (preferred)

Licence/Certification:

- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person


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