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Line Cook at Fresh On Bloor

4 months ago

Toronto, Canada Fresh Kitchen + Juice Bar Full time

**Location**:
Fresh on Bloor (326 Bloor St W, Toronto, ON M5S 1W5)

**About Fresh**:
Since our launch almost 30 years ago, we’ve made it our mission to prove that a plant-based diet can be satisfying, energizing, and undeniably delicious. Every day, our talented and dedicated staff share their passion and positive energy with our community to bring the quality you know and love to our plates.

Being a part of the Fresh team means more than just being an employee, it means becoming part of the Fresh community - a place where you can be authentically you and surround yourself with a team that is welcoming, inclusive and fun.

**Position Overview**:
**What’s In It For You?**:
Fresh Kitchen + Juice Bar values resilience, accountability, and inclusivity. Our culture of trust allows our employees to find satisfaction in working hard as a fun, diverse team, with ample room to grow**. **Our employees are motivated by the positive brand and continuous career growth. We offer:

- Increased compensation - Paid breaks and tips
- Discounted meals during work and outside of work hours, including 20% off at participating Recipe brands and other exclusive retail discounts
- Employee Health Plan - Available after one month, includes coverage for vision, dental, massage, mental health resources, employee assistance program and more
- Growth & learning opportunities - Consistent training on various topics to support continuous career development into positions of leadership
- Casual & inclusive environment - Warm, friendly and welcoming workplace for everyone to be their authentic self
- Flexible hours

**What Are We Looking For?**:

- Open and flexible availability from 8 AM to 12 AM, including evenings and weekends
- Able to complete physically demanding tasks - standing for long periods, lifting 50 lbs, bending and reaching, etc.
- Comfortable with handling a knife and cleaning solutions
- Experience working in a kitchen, restaurant, or fast food chain (bonus)

**Summary of Responsibilities**:

- Prepares to produce quickly without sacrificing quality
- Provides customer satisfaction by cooking and assembling dishes
- Maintains a clean and sanitary workstation as you go
- Adheres to outlined healthy and safety procedures
- Ensures a smooth service by avoiding prep shortages
- Memorizes menu items and ingredients to ensure consistency and accuracy
- Communicates openly with management about concerns regarding workflow and equipment

**Equal Opportunity Employer**:
**Application Tips**:

- Check your spam and junk folders to ensure no communications for an interview, phone screen etc are lost.
- Know your availability such as the day or week you’d be able to start working.